2009 Juniper Estate Chardonnay reviewMore
"Lots of toasted hazelnut and smoky, roasty characters show in of this multi-layered wine. It's full-bodied, smooth and fruit-sweet: a big, round, generous chardonnay loaded with lovely immediate palate flavour." 90 Points - Price $35.00 Huon Hooke, Gourmet Traveller WINE, Aug/Sept 2011
2008 Juniper Estate Cabernet Sauvignon Review More
"Striking purple-crimson; a wine of the controlled power and concentration you might expect to find in a First Growth Bordeaux; black fruits, savoury but ripe tannins, and quality oak are seamlessly sewn together; has prodigious length. " James Halliday's 2012 Wine Companion, 96 points.
“This strong performer has made the grade once more, with amazing fruit concentration and depth – really striking for the level of concentration and freshness it delivers. The nose has an abundance of rich dark-berry fruit, black cherries, cassis and ripe blood plums, cedary oak with vanillin and spice – very smart. The palate’s built on immense, mouth-filling tannins and perfectly struck ripeness, holding a long, roaring finish. Powerful but beautifully poised. Score 95"
Price $50.00 Alc 14.5% Drink 2015 Closure Screwcap Nick Stock, The Age, The Sydney Morning Herald Good Wine Guide 2011
2007 Juniper Estate Shiraz review More
"The nose is brooding, with blackberry aromas and oaky characters. There are lots of ripe and vibrant dark berry flavours of good length." Recommended. Winewise – June 2011
"Strong purple-crimson; a very robust, full-bodied wine, standing apart from the normal Margaret River style, with strong savoury overtones to the black fruits; not extractive per se, but certainly needs time." James Halliday's 2012 Wine Companion, 91 points.
2009 Juniper Estate Semillon More
"Oak influenced semillon is an acquired taste for many, but when the wood is applied with a deft hand its a taste worth developing. This WA example offers citrus, honey, lanolin and nutty aromas of good aromatic impact. The palate is creamy-smooth and richly flavoured with a tight backbone.
(Screwcap, 13.5 per cent alcohol) Ageing, Drink over two years " 5 stars Ralph Kyte-Powell, The Age, Epicure, Wine and Food, Autumn 2011
"An intense lemony varietal with a hunt of butter and toasty oak adding complexity. It has plenty of everything. Enjoy it now. ($26.00) 13.5% Screwcap - Recommended" Winewise Volume 26 Number 6 - February 2011
2009 Juniper Estate Cane Cut Riesling More “This really has a stamp of the region, with some grassy edges, plenty of fragrant cumquat and hints of nutty, savoury complexity. The palate’s truly luscious and full-flavoured, with dried-apricot and peach flavours. Terrific acidity emerges through the finish and delivers sizzling precision. Terrific Wine. Score 93
Price $26.00 (375ml) Alc 10.5% Drink Now Closure Screwcap” Nick Stock, The Age, The Sydney Morning Herald, Good Wine Guide 2011
